569.
(a) (1) The department, in consultation with the panel, shall establish and oversee a Healthy Soils Program. The program shall seek to optimize climate benefits while supporting the economic viability of California agriculture by providing incentives, including, but not limited to, loans, grants, research, and technical assistance, and educational materials and outreach, to farmers whose management practices contribute to healthy soils and result in net long-term on-farm greenhouse gas benefits. The program may also include the funding of on-farm demonstration projects, and organic farming projects, that further the
goals of the program.(2) The department, in consultation with the panel, may determine priorities for the program and give priority to projects that occur in and benefit disadvantaged communities identified pursuant to Section 39711 of the Health and Safety Code, show promise of being replicable in other parts of the state, or provide environmental and agronomic cobenefits, such as improved air and water quality, improved crop yield, and reduced soil erosion.
(3) The panel shall also advise the department on scientific findings, program framework, guidelines, grower incentives, and providing technical assistance.
(4) The department shall support
and incentivize organic production by providing grants of up to five years to certified organic farmers and ranchers, and during farmers’ or ranchers’ three-year organic transition period described in Section 205.202 of Title 7 of the Code of Federal Regulations. The department shall prioritize applicants who propose to implement multiple healthy soils practices and certified organic farmer or rancher applicants.
(4)
(5) If the department elects to fund on-farm demonstration projects or organic farming projects described in paragraph (1), the department, in consultation with the panel, shall establish a technical
advisory committee to review on-farm demonstration project or organic farming project applications for scientific validity and the proposed project’s potential to achieve greenhouse gas benefits.
(6) The department shall provide grants of up to five years for on-farm demonstration projects.
(b) The department shall implement the program and quantify greenhouse gas emissions reductions in accordance with the funding guidelines developed by the State Air Resources Board pursuant to Section 39715 of the Health and Safety Code and the quantification methods developed by the State Air Resources Board pursuant to Section 16428.9 of the Government Code.
(c) (1) The department may pursue public and private sources to support the Healthy Soils Program.
(2) To the extent funds are available, the department may provide support to the program, including, but not limited to, technical assistance, education, and outreach.
(d) For purposes of this section, “panel” means the Scientific Advisory Panel on Environmental Farming.
(e) For purposes of the Healthy Soils Program, the following terms have the following meanings:
(1) “Certified organic farmer or rancher” means a farmer or rancher certified organic pursuant to the federal Organic
Foods Production Act of 1990 (7 U.S.C. Sec. 6501 et seq.).
(1)
(2) “Greenhouse gas benefits” means greenhouse gas emissions source reduction or carbon sequestration.
(2)
(3) “Healthy soils” means soils that enhance their continuing capacity to function as a biological system,
increase soil organic matter, improve soil structure and water- and nutrient-holding capacity, and result in net long-term greenhouse gas benefits.
(3)
(4) “On-farm demonstration projects” means projects that incorporate farm management practices that result in greenhouse gas benefits across all farming types with the intent to establish or promote healthy soils.