Code Section Group

Food and Agricultural Code - FAC

DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS [24501 - 27690]

  ( Division 12 enacted by Stats. 1967, Ch. 15. )

PART 1. POULTRY AND RABBITS [24501 - 25151]

  ( Part 1 enacted by Stats. 1967, Ch. 15. )

CHAPTER 2. Plant Sanitation [24651 - 24831]

  ( Chapter 2 enacted by Stats. 1967, Ch. 15. )

ARTICLE 6. Marks and Labels [24801 - 24802]
  ( Article 6 enacted by Stats. 1967, Ch. 15. )

24801.
  

This article does not apply to New York dressed fowl until November 1, 1967.

(Enacted by Stats. 1967, Ch. 15.)

24802.
  

Poultry meat shall not be packed, repacked, cut up, recut, or sold unless each container or each carcass is marked in the manner which is required by this chapter and the regulations which are adopted pursuant to it.

(Enacted by Stats. 1967, Ch. 15.)

FACFood and Agricultural Code - FAC6