Health and Safety Code - HSC
DIVISION 104. ENVIRONMENTAL HEALTH [106500 - 119406]
( Division 104 added by Stats. 1995, Ch. 415, Sec. 6. ) PART 7. CALIFORNIA RETAIL FOOD CODE [113700 - 114437]
( Part 7 repealed and added by Stats. 2006, Ch. 23, Sec. 2. ) CHAPTER 3. Management and Personnel [113945 - 113978]
( Chapter 3 added by Stats. 2006, Ch. 23, Sec. 2. ) ARTICLE 5. Personal Cleanliness [113967 - 113971]
( Article 5 added by Stats. 2006, Ch. 23, Sec. 2. ) 113967.
No employee shall commit any act that may cause the contamination or adulteration of food, food-contact surfaces, or utensils.
(Amended by Stats. 2007, Ch. 96, Sec. 17. Effective July 20, 2007.)