Food and Agricultural Code - FAC
DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS [40501 - 41867]
( Division 16 enacted by Stats. 1967, Ch. 15. ) CHAPTER 2. Standards for Tomatoes [40701 - 41010]
( Heading of Chapter 2 amended by Stats. 1989, Ch. 676, Sec. 1. ) ARTICLE 10. Processing Tomato Advisory Committee [41000 - 41010]
( Heading of Article 10 amended by Stats. 1989, Ch. 676, Sec. 29. ) 41006.
The committee shall meet at the call of its chairman or at the request to the director of any three members of the committee. It shall meet at least once each year.
(Repealed and added by Stats. 1977, Ch. 783.)