Food and Agricultural Code - FAC
DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS [40501 - 41867]
( Division 16 enacted by Stats. 1967, Ch. 15. ) CHAPTER 1. Certification of Agricultural Products [40501 - 40577.5]
( Chapter 1 enacted by Stats. 1967, Ch. 15. ) ARTICLE 1. General Provisions [40501 - 40502]
( Article 1 enacted by Stats. 1967, Ch. 15. ) 40502.
The director may cooperate with the United States Department of Agriculture in carrying out this chapter.
(Enacted by Stats. 1967, Ch. 15.)