Food and Agricultural Code - FAC
DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947 [32501 - 39912]
( Division 15 enacted by Stats. 1967, Ch. 15. ) PART 1. GENERALLY [32501 - 35312]
( Part 1 enacted by Stats. 1967, Ch. 15. ) CHAPTER 12. Licenses, Records, and Reports [34951 - 35252]
( Chapter 12 enacted by Stats. 1967, Ch. 15. ) ARTICLE 8. Licensing of Testers, Samplers and Weighers, Technicians, and Pasteurizers [35161 - 35171]
( Article 8 enacted by Stats. 1967, Ch. 15. ) 35168.
Every person who operates any equipment wherein milk or any product of milk is pasteurized shall hold a pasteurizer’s license. The pasteurizer’s licenses shall be known as general and limited licenses. The general license shall apply to pasteurization by all of the approved methods or processes of pasteurization, and the limited license shall apply only to the pasteurization by the process or method known as the holding or vat method.
(Enacted by Stats. 1967, Ch. 15.)