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SCR-28 California School Lunch Week.(1991-1992)

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SCR28:v97#DOCUMENT

Senate Concurrent Resolution No. 28
CHAPTER 27

Relative to California School Lunch Week.

[ Filed with Secretary of State  April 26, 1991. ]

LEGISLATIVE COUNSEL'S DIGEST


SCR 28, Vuich. California School Lunch Week.
This measure would proclaim the week of April 29 to May 3, 1991, as California School Lunch Week, commend the school lunch program as a valuable tool in the educational process, and acknowledge the contributions the agricultural products from California have made to the success of the school lunch program.
WHEREAS, The week of April 29 to May 3, 1991, has been set aside as California School Lunch Week, and its theme is “Kids and Food—California Grown”; and
WHEREAS, Under the National School Lunch Program and other child food and nutrition programs, more than two million nutritious meals are served daily to the children of California; and
WHEREAS, California is the nation’s leading agricultural state, leading the nation in the production of 53 crop and livestock commodities; and
WHEREAS, California’s agricultural products have been recognized worldwide for their quality, variety, and abundance; and
WHEREAS, The National School Lunch Program encourages the consumption of these nutritious agricultural commodities by providing affordable meals to our school children; and
WHEREAS, Good nutrition is vital to the health and welfare of our children, and studies have shown that well-nourished children are more attentive and receptive to learning; and
WHEREAS, The California School Food Service Association provides invaluable service to our state’s school children, in ensuring healthy and well-balanced meals; now, therefore, be it
Resolved by the Senate of the State of California, the Assembly thereof concurring, That the Legislature hereby proclaims the week of April 29 to May 3, 1991, as California School Lunch Week, commends the school lunch program as a valuable tool in the educational process, and acknowledges the contributions the agricultural products from California have made to the success of this program.